Discover the delicious world of grilling with French's Barbecue Favorites & More, part of the Favorite Brand Name Recipes series. Published on June 13, 1995, this cookbook offers an extensive collection of mouth-watering barbecue recipes, including finger-licking ribs, saucy chicken, seared steaks, and sure-fire seafood dishes. From appetizers to entrées and sides to desserts, this volume provides everything you need to turn your backyard cookout into a memorable feast.
This edition includes helpful tips and techniques for perfect barbecuing, along with a variety of recipes such as Fiery Guacamole Dip, Hot German Potato Salad, and Home-Style Baked Beans. The book features vibrant photographs that showcase the delicious meals, making it easy to find inspiration for your next grilling adventure. Ideal for both beginners and seasoned grill masters, this cookbook is a valuable addition to any culinary collection or barbecue enthusiast's library. ____
Small Booklet Size.
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