This Pillsbury cookbook features a variety of appetizer, snack, and dessert recipes, including low-calorie options, offering a versatile culinary resource.
• Classic recipes for dips, snacks, and sweets • Includes low-fat and low-calorie options • Spiral-bound for easy use while cooking • Pages include vibrant food imagery • Published January 1991
Pages show minimal wear, no major tears or markings detected. _________
This is a vintage Pillsbury Classic Cookbooks magazine, issue #119, from January 1991, titled Appetizers Snacks & Sweets. It features "SUPER Bowl Treats, Party Tips, Menus & Munchies". It includes a section on "12 LOW-CAL, LOW-FAT Appetizers". It highlights a microwave-easy fudge recipe on page 72.
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